Christmas Fudge

Ingredience

4 cups sugar

1 large can of pet milk

1/2 pound margarine

18 oz of chocolate chips

7 1/2 oz jar of marshmallow fluff

2 cups chopped nuts

Pinch of salt

2-3 tsp vanilla

Pokyny

Bring sugar, milk, and margarine to a boil. Boil for 8 minutes, stirring constantly.

Mix in chocolate chips.

Add fluff, nuts, salt, and vanilla.

Put waxed paper on pan or cookie sheet and pour on fudge.