Conner Family Recipes
Thai Steamed Mussels
6 servings
porce20 minutes
aktivní čas30 minutes
celkový časIngredience
1 (13.5 ounce) can unsweetened coconut milk
⅓ cup fresh lime juice
⅓ cup dry white wine
1 ½ tablespoons Thai red curry paste
1 ½ tablespoons minced garlic
1 tablespoon Asian fish sauce
1 tablespoon white sugar
5 pounds fresh mussels, scrubbed and debearded
2 cups chopped fresh cilantro
Pokyny
Combine coconut milk, lime juice, white wine, curry paste, garlic, fish sauce, and sugar in a large pot. Stir to dissolve sugar and curry paste; bring to a boil. Let mixture boil for 2 minutes, then add mussels. Cover and cook, stirring occasionally, until mussels are opened, 5 to 8 minutes.
Remove the pot from heat and discard any unopened mussels. Pour mussels and liquid into a serving dish and toss with cilantro.
Výživové údaje
Velikost porce
-
Kalorie
485 kcal
Celkový tuk
24 g
Nasycený tuk
14 g
Nenasycený tuk
0 g
Trans mastné kyseliny
-
Cholesterol
106 mg
Sodík
1353 mg
Celkový obsah sacharidů
21 g
Vláknina
1 g
Celkové cukry
3 g
Bílkoviny
48 g
6 servings
porce20 minutes
aktivní čas30 minutes
celkový čas