Key Lime Pound Cake

Ingredience

* 1 1/2 cups unsalted butter room temperature

* 2 tbsp shortening or oil

* 8 oz cream cheese room temperature

* 2 3/4 cups granulated sugar

* 6 large eggs room temperature

* 3 cups plus 1 tablespoon of sifted cake flour

* 1/2 tsp salt

* 4 tsp key lime zest

* 2 1/2 tbsp key lime juice

* 1 tsp vanilla extract

Pokyny

Bake at 325 for 75 minutes