Stir fry sauce

Ingredience

1/2 cup chicken broth

1/3 cup low sodium soy sauce or swasoning sauce if you have it

2 tbsp honey

1 tbsp corn starch

1 tbsp siracha

1 tsp seasame oil

1 tsp rice vinegar

1/2 tsp fish or oyster sauce

3 crushed cloves of garlic

1 tsp powdered ginger

optional: red pepper flake