This Philly Cheesesteak Pasta Is Everything You Love in One

Ingredience

Check Your Pantry:

2 tbsp olive oil

1 lb ground beef

½ yellow or sweet onion

salt and pepper

2 tsp Worcestershire sauce

1 green bell pepper

8 oz elbow macaroni

1 cup water

14 ½ oz can beef broth

½ cup 2% milk

2 oz cream cheese

½ cup mozzarella cheese

6 to 8 oz provolone cheese

chopped fresh parsley