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Side Dishes

Italian Pasta Salad Recipe

10 servings

porce

20 minutes

aktivní čas

20 minutes

celkový čas

Ingredience

1 pound tri colored pasta (cooked and drained, note one)

1 orange bell pepper (diced)

1 red bell pepper (diced)

2 cups grape tomatoes (sliced in half)

3 ounces sliced pepperoni (quartered)

6 ounces sliced black olives

8 ounces mozzarella cheese (cubed)

1/2 cup sliced pepper rings (optional, found near the pickles)

16 ounces Italian salad dressing (see note two)

Pokyny

Cook the pasta according to package instructions, rinsing with cold water when done.

While the pasta is cooking, dice the peppers, slice the grape tomatoes, quarter the pepperoni, and cube the cheese.

Mix together all of the ingredients except for the salad dressing. Add approximately 1 cup of the salad dressing to the pasta salad, reserving the rest on the side for guests to add to their portion if they would like more.

Serve cold. See notes in the post for how to make this ahead of time.

Výživové údaje

Velikost porce

-

Kalorie

346 kcal

Celkový tuk

21 g

Nasycený tuk

5 g

Nenasycený tuk

9 g

Trans mastné kyseliny

-

Cholesterol

17 mg

Sodík

1055 mg

Celkový obsah sacharidů

28 g

Vláknina

3 g

Celkové cukry

7 g

Bílkoviny

12 g

10 servings

porce

20 minutes

aktivní čas

20 minutes

celkový čas
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