Side Dishes
Italian Pasta Salad Recipe
10 servings
porce20 minutes
aktivní čas20 minutes
celkový časIngredience
1 pound tri colored pasta (cooked and drained, note one)
1 orange bell pepper (diced)
1 red bell pepper (diced)
2 cups grape tomatoes (sliced in half)
3 ounces sliced pepperoni (quartered)
6 ounces sliced black olives
8 ounces mozzarella cheese (cubed)
1/2 cup sliced pepper rings (optional, found near the pickles)
16 ounces Italian salad dressing (see note two)
Pokyny
Cook the pasta according to package instructions, rinsing with cold water when done.
While the pasta is cooking, dice the peppers, slice the grape tomatoes, quarter the pepperoni, and cube the cheese.
Mix together all of the ingredients except for the salad dressing. Add approximately 1 cup of the salad dressing to the pasta salad, reserving the rest on the side for guests to add to their portion if they would like more.
Serve cold. See notes in the post for how to make this ahead of time.
Výživové údaje
Velikost porce
-
Kalorie
346 kcal
Celkový tuk
21 g
Nasycený tuk
5 g
Nenasycený tuk
9 g
Trans mastné kyseliny
-
Cholesterol
17 mg
Sodík
1055 mg
Celkový obsah sacharidů
28 g
Vláknina
3 g
Celkové cukry
7 g
Bílkoviny
12 g
10 servings
porce20 minutes
aktivní čas20 minutes
celkový čas