Desserts
Treacle Tart
8 servings
porce10 minutes
aktivní čas40 minutes
celkový časIngredience
2 pie crusts
1 cup golden syrup
2 ½ cups of fine grated breadcrumbs
zest and juice of 1 lemon
Pokyny
Preheat the oven to 375F.
Place one pie crust in the bottom of pie tin. Prick the bottom of the pie crust with a fork.
In a large saucepan over medium heat, heat the golden syrup until its thin and loose. It doesn't need to simmer or boil, just become nice and warm.
Remove from heat and stir in the bread crumbs, lemon juice, lemon zest.
Set aside for 5 minutes to let the breadcrumbs soak up the syrup.
Pour into the prepared pie crust.
Cut the remaining pie crust into strips with a pizza cutter and place onto the top of the tart (the top is entirely optional, so you can skip if you want).
Bake for 20- minutes, until set and the crust is golden.
Allow to cool and then enjoy!
Výživové údaje
Velikost porce
1 g
Kalorie
357 kcal
Celkový tuk
12 g
Nasycený tuk
4 g
Nenasycený tuk
7 g
Trans mastné kyseliny
-
Cholesterol
-
Sodík
303 mg
Celkový obsah sacharidů
60 g
Vláknina
2 g
Celkové cukry
20 g
Bílkoviny
4 g
8 servings
porce10 minutes
aktivní čas40 minutes
celkový čas