Kio’s Recipes
Saucy Buffalo Chicken Tenders (No Breading)
4 servings
porce5 minutes
aktivní čas15 minutes
celkový časIngredience
2 pounds chicken tenderloins
3 tablespoons ranch seasoning (1 packet)
2 tablespoons olive oil
1/2 cup hot pepper sauce
3 tablespoons butter (melted)
chopped parsley
Pokyny
Combine the chicken tenders, 1 tablespoon olive oil, and the ranch seasoning and toss until the chicken is evenly coated.
Heat remaining oil in a large skillet over medium high heat. Once hot, place chicken tenderloins in a single layer on the skillet. Cook for 2 minutes without stirring or flipping, then flip, reduce heat to low, and cover. Cook for 3-4 additional minutes, until the chicken reaches 165˚F internal temperature.
Remove chicken from skillet and let rest.
Combine melted butter and hot sauce in a small bowl to make the buffalo sauce. Allow to cool slightly to thicken, then toss the chicken in the buffalo sauce.
Garnish with freshly chopped parsley and serve warm. Enjoy!
Výživové údaje
Velikost porce
6 ounces
Kalorie
430 kcal
Celkový tuk
22 g
Nasycený tuk
8 g
Nenasycený tuk
11 g
Trans mastné kyseliny
1 g
Cholesterol
168 mg
Sodík
1975 mg
Celkový obsah sacharidů
7 g
Vláknina
1 g
Celkové cukry
1 g
Bílkoviny
48 g
4 servings
porce5 minutes
aktivní čas15 minutes
celkový čas