Hana’s Recipes
Easiest Toum Ever (Lebanese Garlic Dip)
24 servings
porce5 minutes
aktivní čas5 minutes
celkový časIngredience
1 cup garlic cloves (peeled)
1 teaspoon kosher salt
1/4 cup lemon juice
2 cups neutral oil (such as avocado, canola, or grapeseed)
Pokyny
Peel the garlic cloves and place them in a wide mouth quart jar or similar sized container, then add the salt and lemon juice.
Blend
Using an immersion blender, blend the mixture until it resembles a paste.
Blend
Add all the oil on top of the mixture, then the place immersion blender at the very bottom. Start blending without raising it up. As the mixture emulsifies, gradually raise the blender until the whole mixture is white and fluffy.
Store
Place a lid on the jar and chill in the fridge, ideally overnight, for best flavor.
Výživové údaje
Velikost porce
2 tbsp
Kalorie
170 kcal
Celkový tuk
18 g
Nasycený tuk
3 g
Nenasycený tuk
14 g
Trans mastné kyseliny
1 g
Cholesterol
-
Sodík
98 mg
Celkový obsah sacharidů
2 g
Vláknina
1 g
Celkové cukry
1 g
Bílkoviny
1 g
24 servings
porce5 minutes
aktivní čas5 minutes
celkový čas