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Kio’s Recipes

Honey Whipped Feta Dip

8 servings

porce

10 minutes

aktivní čas

20 minutes

celkový čas

Ingredience

8 ounce block feta

3/4 cup greek yogurt

2 tablespoons honey (plus more for drizzle)

1 tablespoon lemon juice

8 basil leaves

1 tablespoon olive oil (plus more for drizzle)

4 ounces cherry tomatoes

2 garlic cloves (minced)

Pokyny

To make the whipped feta dip:

In a food processor, combine the feta cheese, greek yogurt, honey, and lemon juice.

Turn on food processor to high, or puree setting to blend the feta mixture until smooth.

Use a spatula to scrape the dip out of the food processor and onto a shallow dish or plate. Smooth the top and then add a swirl to create ridges. Drizzle olive oil and honey into the ridges.

Garnish with freshly chopped basil, then serve with chips.

For the Roasted Tomato Topping (optional)

Preheat the oven to 350˚F.

In a small baking dish, add the tomatoes and garlic. Drizzle 1 tablespoon of olive oil over the tomatoes then stir to coat everything.

Bake for 8-12 minutes or until the tomatoes begin to burst. Once out of the oven, use a spoon to place the tomatoes over the top of the whipped feta dip.

Výživové údaje

Velikost porce

-

Kalorie

122 kcal

Celkový tuk

8 g

Nasycený tuk

4 g

Nenasycený tuk

3.4 g

Trans mastné kyseliny

0.001 g

Cholesterol

26 mg

Sodík

332 mg

Celkový obsah sacharidů

7 g

Vláknina

0.1 g

Celkové cukry

5 g

Bílkoviny

6 g

8 servings

porce

10 minutes

aktivní čas

20 minutes

celkový čas
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