Sarah’s Recipe Book
Homemade Blueberry Pie
8 servings
porce25 minutes
aktivní čas1 hour 15 minutes
celkový časIngredience
¾ cup white sugar
3 tablespoons cornstarch
½ teaspoon ground cinnamon
¼ teaspoon salt
4 cups fresh blueberries
1 (14.1 ounce) package double-crust pie pastry, thawed
1 tablespoon butter
Pokyny
Set an oven rack to the lowest position and preheat the oven to 375 degrees F (190 degrees C).
Mix sugar, cornstarch, cinnamon, and salt together in a bowl; sprinkle over blueberries.
Line a pie dish with one pie crust. Pour berry mixture into the crust and dot with butter. Cut remaining pastry into 1/2- to 3/4-inch-wide strips. Use the strips to weave a lattice top. Crimp and flute the edges.
Bake pie on the lowest oven rack until filling is bubbling and crust is golden brown, about 50 minutes.
Výživové údaje
Velikost porce
-
Kalorie
366 kcal
Celkový tuk
17 g
Nasycený tuk
5 g
Nenasycený tuk
0 g
Trans mastné kyseliny
-
Cholesterol
4 mg
Sodík
318 mg
Celkový obsah sacharidů
53 g
Vláknina
4 g
Celkové cukry
26 g
Bílkoviny
3 g
8 servings
porce25 minutes
aktivní čas1 hour 15 minutes
celkový čas