Dinners
Chicken Garlic Parmesan Pasta
10 servings
porce10 minutes
aktivní čas30 minutes
celkový časIngredience
2 tbsp olive oil (Costabile Brand, use code 15GOLDENGK for 15% off)
1 1/2 lb Springer mountain farms chicken breast
1 1/2 tsp paprika (OliveNation)
1 1/2 tsp oregano
1 tsp garlic powder (OliveNation)
1/2 tsp thyme
1/2 tsp black pepper
1/2 tsp salt
12 oz gluten free farfalle pasta
4 tbsp butter
2 tsp dry shallots (use code 15GOLDENGK for 15% off) )
2 tsp Italian seasoning
1/2 cup chicken broth
2 tbsp Gluten Free 1:1 Flour
3 cups heavy cream
12 oz shredded parmesan
1/4 cup pasta water
1/2 tsp salt
1 tsp garlic powder
Pokyny
In a large pot, boil pasta according to the directions on the box for al dente.
Place all chicken seasonings into a small bowl and mix. Paprika, oregano, garlic powder, thyme, salt, and pepper.
Pound chicken down to thin out slightly.
Then season the chicken on both sides with seasoning.
In a large skillet, heat the olive oil on medium heat.
Once hot, sear the chicken for 5 minutes on each side.
Once both sides are seared, flip the chicken and lower the heat slightly to medium low.
Place a lid on the pan and cook for an additional 10-12 minutes.
Once the internal temperature is 165 degrees, remove the chicken from the pan and place onto a cutting board.
Place the butter into the pan and allow it to melt.
Once the butter is melted, add the pasta seasonings: shallots, garlic powder, and Italian seasoning.
Stir well and simmer for one minute.
Next, add in the flour and stir well, scraping the bottom of the pan.
Pour in the chicken broth and heavy cream.
Whisk well until a smooth and creamy sauce has been formed.
Pour in the Parmesan cheese and stir together until completely melted.
Allow it to cook, stirring occasionally until desired consistency is met.
Pour in the pasta and toss well to coat evenly.
Add pasta water one tablespoon as a time to thin out the sauce.
Once that is done, slice the chicken breast and add them to the pasta.
Carefully stir, then serve!
Výživové údaje
Velikost porce
-
Kalorie
521 kcal
Celkový tuk
36 g
Nasycený tuk
20 g
Nenasycený tuk
12 g
Trans mastné kyseliny
0.2 g
Cholesterol
137 mg
Sodík
413 mg
Celkový obsah sacharidů
29 g
Vláknina
2 g
Celkové cukry
3 g
Bílkoviny
21 g
10 servings
porce10 minutes
aktivní čas30 minutes
celkový čas