Umami
Umami

Sauces And Spices

Tomato and Bacon Jam

10 servings

porce

25 minutes

aktivní čas

2 hours 5 minutes

celkový čas

Ingredience

½ pound smoked bacon

2 pounds ripe tomatoes, chopped

1 yellow sweet onion, finely diced

1 cup white sugar

2 ½ tablespoons apple cider vinegar

1 ½ teaspoons salt

¼ teaspoon black pepper

1 dash hot pepper sauce (such as Tabasco) (Optional)

Pokyny

Cook bacon in a large skillet over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels. Crumble bacon when cool.

Stir tomatoes, sweet onion, sugar, apple cider vinegar, salt, black pepper, and hot sauce together in a saucepan and bring to a boil, stirring constantly to dissolve sugar. Stir in crumbled bacon and cook over medium heat, stirring often, until the spread is very thick, about 1 hour. Adjust salt and black pepper.

Cool and spoon into a clean 1-pint glass jar with a lid; store in the refrigerator for 1 week or frozen for 2 months. If freezing, put spread into small jars and let jars thaw in refrigerator overnight before using.

Výživové údaje

Velikost porce

-

Kalorie

141 kcal

Celkový tuk

3 g

Nasycený tuk

1 g

Nenasycený tuk

0 g

Trans mastné kyseliny

-

Cholesterol

8 mg

Sodík

528 mg

Celkový obsah sacharidů

25 g

Vláknina

1 g

Celkové cukry

23 g

Bílkoviny

4 g

10 servings

porce

25 minutes

aktivní čas

2 hours 5 minutes

celkový čas
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