Fothergill Meals
Dumpling Soup
2 servings
porce15 minutes
aktivní čas15 minutes
celkový časIngredience
2 cups vegetable broth
1 Tbsp soy sauce
1 tsp toasted sesame oil
¼ tsp fish sauce
1 green onion
10 frozen dumplings
½ tsp sesame seeds
1 Tbsp Sichuan Chili Crisp
Pokyny
Combine the vegetable broth, soy sauce, toasted sesame oil, and the white parts of a sliced green onion in a medium-sized pot. (If using, also add the fish sauce, pre-cooked proteins or tofu, and any fresh or frozen vegetables that need time to soften.)
Simmer
Bring the broth up to a boil on medium-high heat. Once boiling, add the dumplings.
Cover the pot and allow the soup to come back up to a boil. Boil the dumplings for about 3 minutes or until they are cooked through. (Consult package directions.)
Turn off the heat and stir in the green parts of the sliced green onion.
Serve with any toppings like chili crisp
Výživové údaje
Velikost porce
1 bowl of soup
Kalorie
290 kcal
Celkový tuk
9 g
Nasycený tuk
-
Nenasycený tuk
-
Trans mastné kyseliny
-
Cholesterol
-
Sodík
1809 mg
Celkový obsah sacharidů
46 g
Vláknina
3 g
Celkové cukry
-
Bílkoviny
8 g
2 servings
porce15 minutes
aktivní čas15 minutes
celkový čas