Nevar Chicken

• porce: 6 servings

Ingredience

4 Chicken Breast, Cut Into Bite Sized Pieces

2 Cups Cheddar, Shredded

1 Box Stove Top Stuffing, Prepared

—As Directed

1 Can Cream Of Chicken Soup

½ Cups Milk

Pokyny

1. Put chicken in bottom of casserole dish.

2. Top with cheese and stuffing.

3. Mix soup and milk and spread on top of stuffing.

4. Bake 1 hour at 350°F.