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Pearled Egg Yolk
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porce20 minutes
aktivní čas35 minutes
celkový časIngredience
Eggs
Oil
Salt
Pokyny
Heat oil to somewhere set at 65-70°C (I guess lower range).
Crack some eggs, using only the yolks.
Lightly salt, then whisk to smooth. Transfer to a squeeze bottle.
Squeeze droplets into the warmed oil and let them set XX minutes.
Collect the egg yolk globules with a strainer and handle carefully.
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porce20 minutes
aktivní čas35 minutes
celkový čas