Shelby’s Cookbook
Mushroom Polenta
4 servings
porce15 minutes
aktivní čas1 hour
celkový časIngredience
1 recipe Polenta
1 recipe Sautéed Mushrooms
Chimichurri (for drizzling)
Microgreens (optional)
Roasted Chickpeas (optional, not pictured)
Pokyny
Assemble hot polenta in bowls. Top with sautéed mushrooms and drizzle generously with chimichurri. Top with microgreens and roasted chickpeas, if desired. Serve with additional chimichurri on the side.
4 servings
porce15 minutes
aktivní čas1 hour
celkový čas