Pena Home Recipes
Pan Seared Tilapia
4 servings
porce15 minutes
aktivní čas19 minutes
celkový časIngredience
3 tablespoons salted butter
1 tablespoons lemon juice
¼ teaspoon garlic powder
¼ teaspoon onion powder
1 ½ teaspoon Old Bay Seasoning
¼ teaspoon garlic powder
¼ teaspoon onion powder
¼ teaspoon paprika
4 tilapia fillets (4oz each)
4 tablespoons olive oil (divided)
freshly chopped parsley (chives, or lemon slices)
Pokyny
Make Sauce
Make Lemon Butter Sauce: In a small saucepan, melt the butter over low heat. Add lemon juice, garlic powder, and onion powder and mix to combine. Set aside and keep warm.
Combine
In a small bowl, make the seasoning by combining Old Bay, garlic powder, onion powder, and paprika.
Press Seasoning
Thoroughly dry tilapia fillets with paper towels. Press seasoning evenly onto both sides of fillets.
Pan Fry
In a large pan or skillet, heat 2 TB oil until very hot/smoking. Add 2 tilapia fillets to the pan and cook for 2 minutes, without moving the fish. Carefully flip over and cook another 2 minutes. Repeat with remaining fish.
Serve
Pour warm lemon butter sauce over fish and garnish as desired. Serve immediately.
Výživové údaje
Velikost porce
-
Kalorie
368 kcal
Celkový tuk
25 g
Nasycený tuk
8 g
Nenasycený tuk
15 g
Trans mastné kyseliny
0.3 g
Cholesterol
108 mg
Sodík
157 mg
Celkový obsah sacharidů
1 g
Vláknina
0.2 g
Celkové cukry
0.2 g
Bílkoviny
34 g
4 servings
porce15 minutes
aktivní čas19 minutes
celkový čas