Peanut Butter Cup Pie

• porce: Servings: 8
• celkový čas: 4 hours 40 minutes

Ingredience

1 premade pie crust

2 cups milk chocolate chips

2 tablespoons vegetable shortening

2 cups creamy peanut butter

1 cup confectioners' sugar

1/2 cup crushed peanuts

1 teaspoon vanilla extract

1 cup heavy cream, whipped

Mini peanut butter cups and caramel drizzle for garnish

Pokyny

1- Melt 1 cup chocolate chips with 1 tablespoon shortening in the microwave, stirring every 30 seconds until smooth.

2- Spread melted chocolate evenly into the bottom of the pie crust and chill until set.

3- In a mixing bowl, combine peanut butter, confectioners' sugar, crushed peanuts, and vanilla extract until well blended.

4- Gently fold whipped cream into the peanut butter mixture.

5- Pour the peanut butter mixture over the chocolate layer in the crust and smooth the top.

6- Melt the remaining chocolate chips and shortening and drizzle over the peanut butter layer.

7- Decorate with mini peanut butter cups and caramel drizzle.

8- Chill the pie for at least 2 hours before serving.

Prep time: 20 minutes

Cooking time: 0 minutes

Total time: 2 hours 20 minutes (including chilling)

Calories: 580 kcal per serving

Enjoy!

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