Katie’s Recipes
Spinach Pancakes Recipe
16 servings
porce5 minutes
aktivní čas15 minutes
celkový časIngredience
2 cups rolled oats
1 medium ripe banana
1 egg
1 cup almond milk
3 tbsps maple syrup
1 tsp vanilla
1 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
1 tsp cinnamon
3 oz fresh spinach
Pokyny
In a high speed blender, grind oats until flour like consistency, making oat flour.
Add in remainder of ingredients and blend until well combined, stopping to scrape down sides as needed.
Let batter rest for about 10 minutes to thicken up, as the oats will fluff up.
Pour 1/4 cup batter onto medium-low skillet that has been greased with butter or non-stick spray.
Flip over once bubbles have formed and bottom is golden brown.
Repeat until all pancakes are made.
Výživové údaje
Velikost porce
16 pancakes
Kalorie
64 kcal
Celkový tuk
1 g
Nasycený tuk
0.2 g
Nenasycený tuk
0.8 g
Trans mastné kyseliny
0.001 g
Cholesterol
10 mg
Sodík
127 mg
Celkový obsah sacharidů
12 g
Vláknina
1 g
Celkové cukry
3 g
Bílkoviny
2 g
16 servings
porce5 minutes
aktivní čas15 minutes
celkový čas