Mazi’s Recipe Book
Fluffy Peanut Butter Pancakes
6 servings
porce10 minutes
aktivní čas22 minutes
celkový časIngredience
1 cup all purpose flour
1 tablespoon granulated white sugar
1 teaspoon baking powder
½ teaspoon baking soda
½ teaspoon salt
¾ cup buttermilk
⅓ cup creamy peanut butter
1 large egg
1 teaspoon vanilla extract
chocolate chips (optional)
warm maple syrup, (for serving)
Pokyny
In a medium bowl, whisk together the flour, sugar, baking powder, baking soda and salt.
In a separate, larger bowl, whisk together the buttermilk, peanut butter, egg and vanilla. Whisk until peanut butter is broken up and mixed well into the other liquids. (You can do this in the blender, if you wish). Stir in the dry ingredients and mix just until moistened. Don't mess with the batter beyond that, but if it's too thick then you can add a little more buttermilk.
Heat a large skillet or griddle to medium heat. Coat with nonstick spray or a little bit of butter. Spoon about ⅓ cup of batter onto the heated pan and spread gently into a circle (I like to use a spring ice cream scoop- it's the perfect size). If you're using chocolate chips, sprinkle a few on top of the batter. Cook until bubbles begin to appear on the surface and the edges are dry. Flip and cook the other side until golden brown and cooked through in the middle. Repeat with remaining batter. Serve with syrup.
Výživové údaje
Velikost porce
1 pancake
Kalorie
201 kcal
Celkový tuk
9 g
Nasycený tuk
2 g
Nenasycený tuk
6 g
Trans mastné kyseliny
1 g
Cholesterol
34 mg
Sodík
395 mg
Celkový obsah sacharidů
23 g
Vláknina
1 g
Celkové cukry
5 g
Bílkoviny
8 g
6 servings
porce10 minutes
aktivní čas22 minutes
celkový čas