alex's reliable recipes
Brie, Fig, and Apple Grilled Cheese
2 servings
porce10 minutes
aktivní čas17 minutes
celkový časIngredience
1 tablespoon olive oil
1/4 red onion, (sliced)
4 slices sourdough bread
2 tablespoon soft butter, (for brushing the bread)
4 tablespoons fig butter or jam
5 ounces brie cheese, (thinly sliced)
1 large Granny Smith apple, (thinly sliced)
1/2 cup baby arugula
Pokyny
Heat the olive oil in a small skillet. Add the onion slices and cook until caramelized, stirring occasionally, about 5 minutes. Set aside.
Butter the outside of each slice of bread. Spread fig butter or jam on the inside of each slice of bread. Layer the brie, apple slices, caramelized onions, and arugula. Top with the other slice of bread.
Heat a large nonstick skillet or griddle pan over medium-high heat. Place the sandwiches, butter side down in the hot pan. Cook 2-3 minutes on each side or until browned and cheese melts. Cut sandwiches in half, if desired. Serve immediately.
Výživové údaje
Velikost porce
-
Kalorie
801 kcal
Celkový tuk
35 g
Nasycený tuk
14 g
Nenasycený tuk
-
Trans mastné kyseliny
-
Cholesterol
71 mg
Sodík
800 mg
Celkový obsah sacharidů
106 g
Vláknina
6 g
Celkové cukry
27 g
Bílkoviny
30 g
2 servings
porce10 minutes
aktivní čas17 minutes
celkový čas