Curried Chicken And Rice Salad

• porce: 6

Ingredience

1/2 cup mayonnaise

1/2 cup plain yogurt

3/4 tsp curry powder

1/2 tsp ground ginger

1/4 tsp salt

1/4 tsp ground pepper

3 cups cold cooked rice

2 cups cut-up cooked chicken

1 cup sliced celery (about 2 medium stalks)

1/2 cup chopped bell pepper

1 can (15-1/4 oz.) pineapple chunks, drained

Salad greens

2 medium tomatoes, cut into wedges

Pokyny

Mix mayonnaise, yogurt, curry powder, ginger, salt, and pepper in large bowl. Stir in rice, chicken, celery, bell pepper, and pineapple.

Cover and chill.

Before serving, line 6 plates with salad greens. Divide salad and garnish with tomato wedges.