Kio’s Recipes
20 Minute Garlic Beef and Broccoli Lo Mein
4 servings
porce5 minutes
aktivní čas20 minutes
celkový časIngredience
8 ounces lo mein noodles (or spaghetti noodles)
3 cups broccoli florets
1 tablespoon olive oil
8 ounce flank steak (sliced against the grain)
3 garlic cloves (minced)
1 medium carrot (shredded)
¼ cup packed brown sugar
¼ cup reduced-sodium soy sauce
2 tablespoons hoisin sauce
2 teaspoons sesame oil
¼ teaspoon ground ginger
¼ teaspoon crushed red pepper flakes
¼ teaspoon pepper
green onion (for garnish)
sesame seeds (for garnish)
Pokyny
In a large pot with boiling water, cook the noodles according to package directions. Add the broccoli the last 5 minutes of cooking and let them cook until tender. Drain the noodles and broccoli.
Cut the flank steak across the grain in 1/4 inch strips.
While the pasta is cooking, add olive oil to a medium sized skillet. Cook the steak until no longer pink.
Add the garlic, and carrots and cook for a minute more.
In a small bowl whisk together the brown sugar soy sauce, hoisin sauce, sesame oil, ginger, red pepper and pepper.
Add the spaghetti to the skillet and pour the sauce on top and toss until incorporated.
Garnish with chopped green onion and sesame seeds if desired.
Výživové údaje
Velikost porce
-
Kalorie
407 kcal
Celkový tuk
10 g
Nasycený tuk
2 g
Nenasycený tuk
-
Trans mastné kyseliny
-
Cholesterol
34 mg
Sodík
760 mg
Celkový obsah sacharidů
61 g
Vláknina
3 g
Celkové cukry
15 g
Bílkoviny
20 g
4 servings
porce5 minutes
aktivní čas20 minutes
celkový čas