Hana’s Recipes
French Crêpe Recipe
12 servings
porce10 minutes
aktivní čas15 minutes
celkový časIngredience
1 3/4 cup White Wheat Flour
3 Eggs
1/4 teaspoon Salt
1 tablespoon Vanilla Extract (optional)
1 teaspoon White Sugar (optional)
2 cups Milk
2 tablespoons Unsalted Butter (melted or vegetable oil of your choice)
Pokyny
Combine ingredients
In a large bowl, add the flour, eggs, salt, vanilla extract, melted butter, and sugar if used.
Mix ingredients
Using a whisk or electric mixer, beat in the milk gradually until a smooth batter forms with no lumps.
Prepare pan
Heat a lightly buttered crepe pan over medium/high heat.
Pour batter
Pour or scoop the batter onto the pan, then tip and rotate the pan to spread the batter as thinly as possible.
Cook each side
Cook until lightly brown on both sides - about 1-2 minutes on each side and serve hot with your favorite fillings.
Výživové údaje
Velikost porce
1 crêpe
Kalorie
179.3 kcal
Celkový tuk
6.8 g
Nasycený tuk
3.5 g
Nenasycený tuk
2.3 g
Trans mastné kyseliny
0.1 g
Cholesterol
76.2 mg
Sodík
141.9 mg
Celkový obsah sacharidů
22 g
Vláknina
2.6 g
Celkové cukry
3.7 g
Bílkoviny
7.6 g
12 servings
porce10 minutes
aktivní čas15 minutes
celkový čas