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Food We Like

Detox Immune-Boosting Soup

8 servings

porce

10 minutes

aktivní čas

40 minutes

celkový čas

Ingredience

2 Tbsp olive oil

1 onion (chopped)

3 large celery stalks (chopped)

2 large carrots (peeled and chopped)

1 cup mushrooms (sliced)

10 cloves garlic (minced)

8 cups chicken stock

2 bay leaves

1/2 tsp. turmeric

1/2 tsp. crushed red pepper

1 1/2 tsp. sea salt

1 15 oz can chickpeas, drained and rinsed

3 cups shredded rotisserie chicken

2 cups baby kale leaves

Pokyny

In a large pot or dutch oven, heat oil over medium-high heat and sauté onion, celery and carrots, stirring occasionally, about 5 minutes. Add mushrooms and garlic, cooking another 3 minutes.

Stir in the chicken stock, bay leaves, turmeric, crushed red pepper, salt and chickpeas; bringing to a boil. Mix in shredded chicken, cover and turn down heat to a simmer for 15 to 20 minutes.

Add kale, cover and simmer an additional 5 minutes. Discard bay leaves, serve and enjoy!

Výživové údaje

Velikost porce

1 /8th of recipe

Kalorie

265 kcal

Celkový tuk

11.4 g

Nasycený tuk

2.5 g

Nenasycený tuk

-

Trans mastné kyseliny

-

Cholesterol

-

Sodík

712.8 mg

Celkový obsah sacharidů

20.6 g

Vláknina

4.1 g

Celkové cukry

2.5 g

Bílkoviny

20.4 g

8 servings

porce

10 minutes

aktivní čas

40 minutes

celkový čas
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