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Chambers Family Cookbook

Classic Pizzelle Recipe for Italian Waffle Cookies

24 servings

porce

10 minutes

aktivní čas

25 minutes

celkový čas

Ingredience

3 large egg

3/4 cup sugar

1/2 cup butter (melted and cooled)

1 tablespoon pure vanilla extract

1 3/4 cups all-purpose flour (sifted)

2 teaspoons baking powder

Pokyny

Beat eggs and sugar in a mixing bowl for approximately 2 to 3 minutes, until they're fluffy and a light yellow color.

While still beating, slowly drizzle in the melted and cooled butter. Then add the vanilla extract.

In a separate bowl, whisk the baking powder into the flour. Using a spatula, fold the dry ingredients into the wet ingredients until just incorporated.

Bake one medium cookie scoop of batter (about 1 ½ tablespoons) per mold in a pizzelle maker until golden brown, about 30 seconds. Remove with a wooden spatula to a cooling rack and cool completely.

Dust cooled pizzelles with powdered sugar, as desired.

Výživové údaje

Velikost porce

1 pizzelle

Kalorie

95.8 kcal

Celkový tuk

4.4 g

Nasycený tuk

2.6 g

Nenasycený tuk

-

Trans mastné kyseliny

-

Cholesterol

37.2 mg

Sodík

49.3 mg

Celkový obsah sacharidů

12.8 g

Vláknina

0.3 g

Celkové cukry

6.2 g

Bílkoviny

1.7 g

24 servings

porce

10 minutes

aktivní čas

25 minutes

celkový čas
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