Chambers Family Cookbook
Classic Pizzelle Recipe for Italian Waffle Cookies
24 servings
porce10 minutes
aktivní čas25 minutes
celkový časIngredience
3 large egg
3/4 cup sugar
1/2 cup butter (melted and cooled)
1 tablespoon pure vanilla extract
1 3/4 cups all-purpose flour (sifted)
2 teaspoons baking powder
Pokyny
Beat eggs and sugar in a mixing bowl for approximately 2 to 3 minutes, until they're fluffy and a light yellow color.
While still beating, slowly drizzle in the melted and cooled butter. Then add the vanilla extract.
In a separate bowl, whisk the baking powder into the flour. Using a spatula, fold the dry ingredients into the wet ingredients until just incorporated.
Bake one medium cookie scoop of batter (about 1 ½ tablespoons) per mold in a pizzelle maker until golden brown, about 30 seconds. Remove with a wooden spatula to a cooling rack and cool completely.
Dust cooled pizzelles with powdered sugar, as desired.
Výživové údaje
Velikost porce
1 pizzelle
Kalorie
95.8 kcal
Celkový tuk
4.4 g
Nasycený tuk
2.6 g
Nenasycený tuk
-
Trans mastné kyseliny
-
Cholesterol
37.2 mg
Sodík
49.3 mg
Celkový obsah sacharidů
12.8 g
Vláknina
0.3 g
Celkové cukry
6.2 g
Bílkoviny
1.7 g
24 servings
porce10 minutes
aktivní čas25 minutes
celkový čas