Vlees
Honey Lemon Garlic Chicken
2 servings
porce10 minutes
aktivní čas30 minutes
celkový časIngredience
2 chicken thigh, skin on and boneless
Salt and pepper, to season
Cornstarch
3 tbsp of butter
5 cloves of garlic, minced
2 tbsp of soy sauce
2 tbsp of mirin
2 tbsp of honey
1 lemon juice
1/2 tbsp of lemon zest
1/2 tsp of paprika
1/2 tsp of chili flakes
1/2 tsp of black pepper
Sesame seeds
Chives
Pokyny
Season the chicken thigh with salt and pepper. Coat the chicken with cornstarch and shake off excess. Set aside
In a pan, heat the oil over medium-high heat. Add the chicken skin side down and fry each side for 7 minutes or until golden brown. Set aside.
In a pan, heat the butter over medium heat. Once it is melted, saute the garlic until fragrant for 1 minute.
Add in soy sauce, mirin, honey, lemon juice, lemon zest, paprika, chili flakes and black pepper. Cook the sauce until it thickens.
Then, add the chicken back to the pan and baste the chicken with the sauce.
Once it is done, serve with hot steamed rice, garnish and enjoy!
Výživové údaje
Velikost porce
1
Kalorie
1172
Celkový tuk
60.4 g
Nasycený tuk
17.6 g
Nenasycený tuk
-
Trans mastné kyseliny
0 g
Cholesterol
196.2 mg
Sodík
2109.3 mg
Celkový obsah sacharidů
115.2 g
Vláknina
10.4 g
Celkové cukry
28.8 g
Bílkoviny
48.7 g
2 servings
porce10 minutes
aktivní čas30 minutes
celkový čas