Kio’s Recipes
Buffalo Meatballs with Dill Sauce
6 servings
porce20 minutes
aktivní čas35 minutes
celkový časIngredience
1 lb ground buffalo (or beef)
1/2 tsp salt
1/4 tsp black pepper
2 tsp mixed dry herbs or 2 Tbsp fresh herbs - whatever you got on hand!
1 egg
1/2 cup panko breadcrumbs
toothpicks
3/4 cup sour cream
1/3 cup mayonnaise
2 tsp sugar
1/4 tsp salt
1/3 cup fresh dill, chopped
Pokyny
Preheat oven to 375F.
In a small bowl mix together all dill sauce ingredients.
Mix all meatball ingredients in a large bowl and roll into 1" balls.
Place on a baking sheet lined with foil or parchment (no oil is necessary).
Bake ~ 10-12 minutes or until internal temperature of meatballs reaches 155F.
Poke a toothpick in each meatball and serve dill sauce in a small bowl on the side.
Výživové údaje
Velikost porce
3 each
Kalorie
281
Celkový tuk
16.8 g
Nasycený tuk
5.4 g
Nenasycený tuk
-
Trans mastné kyseliny
0.1 g
Cholesterol
91.4 mg
Sodík
517.5 mg
Celkový obsah sacharidů
10.3 g
Vláknina
0.5 g
Celkové cukry
2.2 g
Bílkoviny
21 g
6 servings
porce20 minutes
aktivní čas35 minutes
celkový čas