Kio’s Recipes
Peanut Butter Pancakes
6 servings
porce10 minutes
aktivní čas30 minutes
celkový časIngredience
¾ cup creamy peanut butter, melted and cooled slightly (see note)
2 large eggs
1 cup buttermilk
¾ cup water
2 teaspoons vanilla extract
1 ¾ cups all-purpose flour
¼ cup brown sugar
1 ½ tablespoons baking powder
¼ teaspoon salt
¾ cup chopped peanuts, optional but highly recommended
Pokyny
Whisk Wet Ingredients
Whisk together melted peanut butter and eggs until smooth. Add buttermilk and whisk until smooth, scraping the sides of the bowl if necessary. Add water and vanilla, whisking until completely combined.
Add Dry Ingredients
Add flour, brown sugar, baking powder, and salt to the bowl with the wet ingredients. Whisk until smooth and combined. Stir in the chopped peanuts, if using.
Let Batter Rest
Allow the batter to rest for 5 minutes.
Preheat Griddle
Meanwhile, preheat electric griddle to 375°F or a non-stick frying pan over medium-low heat.
Add Batter To Pan
When pan is hot, drop batter by spoonfuls onto the preheated griddle/pan. Gently spread the batter slightly, being careful not to deflate the air bubbles.
Fry Pancakes
Cook on the first side for 3 to 4 minutes, or until golden brown on the bottom. Flip and cook for a further 2 to 3 minutes.
Serve immediately with your choice of toppings.
Výživové údaje
Velikost porce
3 pancakes
Kalorie
518 kcal
Celkový tuk
29 g
Nasycený tuk
6 g
Nenasycený tuk
21 g
Trans mastné kyseliny
0.01 g
Cholesterol
66 mg
Sodík
628 mg
Celkový obsah sacharidů
50 g
Vláknina
4 g
Celkové cukry
15 g
Bílkoviny
19 g
6 servings
porce10 minutes
aktivní čas30 minutes
celkový čas