Indian
Instant Pot Biryani
6 servings
porce5 minutes
aktivní čas1 hour 5 minutes
celkový časIngredience
2 ⅕ lbs lamb (or goat or beef)
2 ½ tsp salt (if your biryani masala has salt then don't use any)
1 tsp cumin seeds
3 tbsp biryani masala
1 large tomato
1 tbsp ginger and garlic paste
1 medium onion
2 ½ cups long grain basmati rice
3 ¼ cups water
1/2 cup oil
Pokyny
Turn on the Instant Pot on saute mode. Add oil, and then lamb pieces. Cook for about five minutes, then add ginger garlic, salt (if using any), cumin seeds, biryani masala, onion, and chopped tomatoes. Cook for about another 5 minutes.
Then add 3.25 cups of water and pressure cook for 30 minutes.
After 30 minutes, release the pressure and add washed rice (No need to soak the rice).
Mix and pressure cook the rice. If your Instant Pot has rice settings, then cook on rice settings on the pre-set time. Release the pressure and rice is ready to enjoy.
Výživové údaje
Velikost porce
-
Kalorie
941 kcal
Celkový tuk
59 g
Nasycený tuk
18 g
Nenasycený tuk
36 g
Trans mastné kyseliny
0.1 g
Cholesterol
121 mg
Sodík
1083 mg
Celkový obsah sacharidů
66 g
Vláknina
2 g
Celkové cukry
2 g
Bílkoviny
34 g
6 servings
porce5 minutes
aktivní čas1 hour 5 minutes
celkový čas