Scanned Recipes
Peanut Butter & Cherry Belgian Waffles with Jammy Honey Sauc
2 servings
porce10 minutes
celkový časIngredience
4 unit Belgian Waffle
1.15 ounce Peanut Butter
1 unit Cherry Jam
2 tablespoon Crème Fraîche
2 teaspoon Honey
1 unit Apple
2 teaspoon Sugar
Salt
Pokyny
• Wash and dry produce.
• Halve, core, and thinly slice apple. Toast waffles until golden brown.
• While waffles toast, in a small bowl, whisk together jam, honey, and 1 tsp water (2 tsp for 4 servings) until smooth.
• Place peanut butter and crème fraîche in a second small microwave-safe bowl. Cover with plastic wrap and microwave until peanut butter is softened, 15-20 seconds. Add 2 tsp sugar (4 tsp for 4 servings), 1 TBSP water (2 TBSP for 4), and a pinch of salt; whisk until smooth.
• Divide waffles between plates. Drizzle with as much peanut butter glaze and jammy honey sauce as you like. Top with apple and serve.
Výživové údaje
Velikost porce
-
Kalorie
1060 kcal
Celkový tuk
53 g
Nasycený tuk
22 g
Nenasycený tuk
-
Trans mastné kyseliny
-
Cholesterol
55 mg
Sodík
800 mg
Celkový obsah sacharidů
135 g
Vláknina
5 g
Celkové cukry
78 g
Bílkoviny
14 g
2 servings
porce10 minutes
celkový čas