This Is What You Need for This Vibrant Green Pasta Dough

Ingredience

A handful of parsley leaves (just the greens, no stems), 3 whole eggs, 1 garlic clove, and 1 tablespoon of olive oil.

Blend everything into a smooth paste.

When it comes to flour, I like to use double zero flour, but if you don’t have it, all-purpose works too. Start with 2 cups and add a bit more if needed to bring the dough together.#pastamaking #freshpasta #pasta #homemadepasta #pastalover #funfood