Dinner
High Protein Garlic Steak Burritos
Makes 6 Burritos
porce-
celkový časIngredience
OVER 50g of Protein! Easy High Protein Burrito Meal Prep 😋
Comment “Cookbook” and I’ll DM you a link to my High Protein Cookbook with 150+ recipes just like this one! 📕👨🏽🍳
Calories & Macros 📊
Per Burrito: 582 calories
52g P | 35g C | 24g F
Crispy Steak Strips
900g lean sliced steak (I used flank steak - slice against the grain for a tender bite)
2 tsp smoked paprika
2 tsp black pepper
2 tsp garlic powder
2 tsp salt
cooking spray
Lemon Herb Rice
200g washed white rice
20g light butter (brand lurpak light)
1/2 tsp paprika
1/2 tsp garlic powder
1/2 salt
400ml chicken stock
Fresh chopped parsley
1/2 lemon juice
Garlic Sauce
200g 0% fat cottage cheese
60g 0% fat Greek yoghurt
50g light mayo (brand Heinz lighter than light)
20g garlic paste
1/2 lemon juice
tsp honey
1/2 tsp salt
1/2 tsp black pepper
1/2 tsp onion powder
Other ingredients
80g grated mozzarella
80g grated cheddar (I used 50% reduced fat)
Chopped parsley
6 protein tortillas (brand: mission)
Extra Notes ✍🏽
toast in the pan (with a little light butter) folded side down to seal the burrito
Allow the burritos to cool before wrapping in foil
Storage & Heating ♨️
Wrap in foil and store in the fridge for up to a week or in the freezer for a couple months
To reheat, remove the foil, wrap in a damp paper towel and microwave for 3-4 minutes from the fridge or 5-6 minutes from the freezer, flipping over at halfway, unwrap carefully from the paper towel air-fry or toast in the pan for a couple minutes to get crispy and enjoy!
Comment “Cookbook” and I’ll DM you a link to my High Protein Cookbook with 150+ recipes just like this one! 📕👨🏽🍳
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Pokyny
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Makes 6 Burritos
porce-
celkový čas