Ashlee's Recipes
Garlic Bread Pizza Dip
8 servings
porce15 minutes
aktivní čas55 minutes
celkový časIngredience
2 c. shredded mozzarella, divided
8 oz. cream cheese, softened
1/2 c. ricotta
1/4 c. plus 1 tbsp. freshly grated Parmesan, divided
1 tbsp. Italian seasoning
1/2 tsp. crushed red pepper flakes
kosher salt
1 can refrigerated biscuits (such as Pillsbury Grands)
2 tbsp. extra-virgin olive oil
3 cloves garlic, minced
1 tbsp. Freshly Chopped Parsley
1/4 c. pizza sauce or marinara
1/4 c. mini pepperoni
Pokyny
Preheat oven to 350°. Make dip: In a large bowl combine 1 1/4 cup mozzarella, cream cheese, ricotta, 1/4 cup Parmesan, Italian seasoning, and red pepper flakes and season with salt. Stir to combine.
Halve biscuits and roll into balls. Place in skillet in a ring. In a small bowl, combine olive oil, garlic, and parsley. Brush on biscuits.
Place dip inside of ring and spoon over marinara. Top with remaining 3/4 cup mozzarella and mini pepperoni. Sprinkle remaining tablespoon Parmesan all over.
Bake until biscuits are golden and cheese is melty, about 30 minutes. (Brush biscuits with more olive oil halfway through if necessary.)
Blot any grease from pepperoni (or don't!), let cool 10 minutes, then serve.
Výživové údaje
Velikost porce
-
Kalorie
3791
Celkový tuk
261 g
Nasycený tuk
123 g
Nenasycený tuk
-
Trans mastné kyseliny
5 g
Cholesterol
580 mg
Sodík
9181 mg
Celkový obsah sacharidů
219 g
Vláknina
10 g
Celkové cukry
35 g
Bílkoviny
138 g
8 servings
porce15 minutes
aktivní čas55 minutes
celkový čas